Vegetarian Recipes – How to Make Vegan Lasagna
Get the top-rated recipe for Vegan Lasagna at http://allrecipes.com/video/3799/vegan-lasagna-i/detail.aspx
This lasagna is delicious and vegan, using a tofu mixture instead of cheese as the filling. Tomato sauce, the tofu mixture, and lasagna noodles are layered, covered, and baked for 30 minutes. It’s a meal even carnivores will enjoy!
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I so am making this Lasagna , it looks and sounds wonderful !! TY for posting this . Do you have a Vegan Meatball recipe also ????
We made this with brown rice lasagna noodles. Couldn't tell the difference.
I cannot wait to give this a try it looks just so delicious.
This looks delicious but I plan on add adding 1/4 c. of nutritional yeast to the ricotta mixture. Nutritional yeast adds a healthy, cheesy flavor to any vegan dish.
Hi,could you make vegan meatball ?
Which kind of cheese do you mean ?I didn't understand please write it
i like this recipe without even trying it yet.
Oh my gosh!!! I can't wait to try this! Seems like the tofu mixture will work great as a ricotta substitute. And I will have nutritional yeast available on dinner table, for the "Parmesan cheese". Why do you grease the foil?
Oh yummy!
Can you use regular canned tomatoes?
This looks nice but somehow I feel it's a bit dry..
GREAT AND EASY RECIPES!
Nice, it's nice for even us non vegetarians to switch it up from time to time.
this looks lovely but some people are soy free. i usually soak, drain and puree cashews (with a little water) and then ferment the paste to a mild, ricotta like tartness (usually for a day or two) and use that. one can use probiotics for the ferment… i use a capsule of RAW Probiotics™ brand for a big bowl of nut paste (2-4 cups)… you could also not add probiotics for a 'wild' ferment but those wild lactobacilli will still be present even when using probiotics so more varieties will be in the finished product.
Are those noodles vegan?