SPICY DRY KABULI CHANA MASALA / DRY CHICKPEA MASALA RECIPE / VEGAN RECIPE



Ingredients:
480g boiled chickpea (2 cans)
2 tbsp cooking oil
1/2 tsp cumin seeds
1 tsp mustard seeds
6 curry leaves
1 medium size onion, chopped
1 tsp ginger and garlic paste
2 green chillies
3/4 tsp coriander powder
1/2 tsp turmeric powder
1/2 tsp garam masala
1/2 tsp cumin powder
1/2 tsp red chilli powder
1/2 tsp kashmiri red chilli powder
1 and 1/2 tsp roasted and roughly crushed cumin and coriander seeds
salt to taste
some chopped coriander leaves

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