South Indian Pineapple | Ananas Pachadi | Authentic Kerala Onam Sadya Vegetarian Recipes
Pineapple pachadi is one of the main authentic kerala sadhya dishes. In some places it is also called pineapple kichadi. Techniacally it is a chutney but serve like a curry.
Ananas ka ye kichadi khatta meetha or thoda thikka ke saath athi he. Ye recipe vegetarian log ko or non-vegetarian log ko equally acha laktha hai. toh ek bar try karke dekiye …… friends.
Ingredients for Kerala pineapple recipe
Pineapple 950 g
Cumin Seeds – Half tsp
Crushed Mustard Seeds -Half tbsp
Salt to Taste
Turmeric Powder – half tsp
Red Chilli Powder – half tbsp
Mustard Seeds (For Tempering) – Half tbsp
Jaggery Powder – Quarter cup (40 g)
Curd / Yogurt – 3 to 4 tbsp
Dry Red Chilli – 3
Nos
Curry Leaves -2 Nos
Green Chilli – 2 to 3 Nos
Coconut Oil – 3 tbsp
Coconut – Half (350 g grated)
Please Note: I use coconut oil for most of the South Indian dishes, especially authentic Kerala recipes. However, you can use any cooking oil according to your personal choice. If there is any must use scenario, I will tell you that in the video.
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Aap bhut acha Hindi bolte h
I want to no how to make Chennai style vegetable korma
Thankyou for the very good kerala videos of cooking nice and awesome dishes
Nice dish…. " Chalo " coock.
Hi Ria I'm Ganesh
Malayali aanenn mnslaayi hindi ketappo😂😂
I think in Kerala pineapple plants in planty is it ?
I’ll try it it looks delicious
Tasty and healthy pineapple pachadi. Thankyou Liya. Stay safe, stay healthy and stay happy!! Tata bye-bye.🤗
नमस्ते जी बहुत अच्छी रेसिपी
Gud 1 dear 🥰😍
So lovely I love it
Love the way u elaborate
chalo
आपके वीडियो देखने के बाद भूख लगने लगती है
I love the way you execute and explain everything… Its very simple and effective.
Love it
Hai miss👍
U speak so sweet and really nice
Ee varsham onam undakanulla chance illa😔😔