Prawn Malai Curry | Chingri Macher Malai Curry | Perfect Bengali Chingrir Malaikari Recipe

#Chingri #malai #curry is also known as Prawn malai curry, is a Bengali curry made from prawns and coconut milk and flavoured with spices. The dish is popular throughout Bengal and is served during weddings and celebrations, or for guests,[4] and was also very popular among the British in Calcutta

Course: Main course
Type of dish: Curry
Place of origin: Bengal
Main ingredients: Prawns, Coconut milk, Ghee, Turmeric, Garlic
Serving temperature: Hot

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