Potato and Spinach Curry | Easy To Make Main Course Recipe | Ruchi’s Kitchen



Watch how to make Potato and Spinach Curry, a quick and easy to make main course recipe by Ruchi Bharani.

Add a little twist to your everyday curry, with ingredients always available in kitchen, mix them up to make a wonderful combination that is both tasty and healthy. With Chef Ruchi Bharani learn how to make the yummy Potato and Spinach Curry-an easy main course recipe, only on Rajshri Food!

Ingredients:
1 tbsp oil
1 onion finely chopped
1 tsp garlic paste
1 tsp cumin seeds
1/4 tsp asafoetida
1 dry red chilli
1/2 cup Tomato purée
2 cups spinach
1 tsp coriander cumin seed powder
1/2 tsp red chilli powder
1/4 tsp turmeric powder
2 small boiled potatoes cubed
1 carrot cubed
1/2 cup boiled green peas Salt

Method:

– Heat some oil in the pan and add some cumin seeds ,dry red chilly, astofodia
– Add some finely onions, Garlic Paste
– Add Tomato Puree and cook for 2-3 minutes
– Add roughly chopped Spinach
– Add coriander ,cumin seed powder, turmeric powder and red chilly powder
– Add boiled and roughly chopped potatoes
– Add some boiled and chopped carrots & boiled green peas
– Mix all of them together & add Salt to taste
– Add little bit of water to deglaze the pan

Director: Suchandra Basu
Camera: Kawaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
Editing: Dinesh Shetty
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited

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