Paneer do pyaza recipe | Restaurant style paneer pyaza recipe | Paneer Recipes



Paneer do pyaza is a rich and delicious gravy to serve with roti, paratha or rice.

Do pyaza recipes use onions as the main ingredient, mostly double the amount of onions or 2 kinds of onions.

I have used small onions or shallots for tempering, you can use the regular onions too. Just cube the onions and separate the layers.

Sauteing them in oil on a high flame brings in a sweet and delicate aroma that enhances the entire dish.

You can check the detailed recipe here : https://indianhealthyrecipes.com/paneer-do-pyaza-recipe/

If you like my video do like it and subscribe to my channel

https://www.youtube.com/channel/UCrXrGdqxJZ0QVjnL1hVci8A?sub_confirmation=1

Social :
FB – https://www.facebook.com/swasthisrecipes
Pinterest – http://www.pinterest.com/swasthi/
Twitter – https://twitter.com/SwasthisRecipes
Googe + – https://plus.google.com/+Indianhealthyrecipes/posts
Instagram – https://www.instagram.com/swasthisrecipes/

Music courtesy : https://www.youtube.com/user/Vexento

Leave a Reply

Your email address will not be published. Required fields are marked *

4 comments