Spanish Garlic Shrimp (Gambas al Ajillo) | Spanish Recipes | Recetas de España | Keto Recipes
A deviation from our pan-Asian cuisine – this time we delve into Spanish cuisine. Gambas al Ajillo is a traditional, simple and delicious dish featuring garlic, shrimp, olive oil and red chillies. Now, while the traditional version uses dried cayenne peppers, we have opted for a slightly Asian touch with fresh red chillies instead.
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