Vegan Banana Pudding Recipe – iBeShucks – Vegan Dessert Recipes

Vegan Banana Pudding Recipe

Tweet from Ricky Shucks: “@SweetestVegan banana pudding lol”

Vegan Banana Pudding

Vegan Vanilla Wafers Recipe
Vegan Vanilla Pudding
Vegan Buttercream

1. Layer vegan vanilla wafers, vegan vanilla pudding, and bananas until satisfied.
2. Atop with buttercream

Vegan Vanilla Wafers Recipe
1 cup vegan margarine
1/2 white sugar
3 tsp Ener-G egg replacer
4 tbsp warm water
1 tbsp vanilla extract
2 cup all purpose flour

1. Cream together vegan margarine and sugar with an electric mixer.
2. In a second bowl, mix together Ener-G egg replacer and warm water.
3. Add Ener-G mixture in with vegan margarine and sugar.
4. Mix in vanilla extract and slowly mix in all purpose flour.
5. Form the dough into a log, wrap in plastic wrap and freeze for two hours
6. Cut the log into ΒΌ inch disk and place onto cookie sheet.
7. Bake at 350 F for 12- 15 minutes.

Vegan Vanilla Pudding
1/3 cup white sugar
2 tbsp cornstarch
2 cups almond milk
1 tsp vanilla extract

1. Mix together sugar and cornstarch.
2. Slowly add in almond milk
3. Stir over low heat for two to three minutes until thick
4. Serve warm for soft pudding or refrigerate until firm

Vegan Buttercream Frosting

1/2 margarine
1/2 shortening
3 1/2 powdering sugar
1 tsp vanilla extract
3 tbsp almond milk

1. Beat together margarine and shortening until well combined.
2. Slowly mix in powdered sugar until fluffy.
3. Lastly add in vanilla extract and almond milk or soy milk or whichever non dairy milk alternative you decide to use.

How to make Vegan Banana Pudding

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