Mango Phirni Dessert Recipe by Sanjeev Kapoor | North Indian Delicacy
SUBSCRIBE Our New Channel For More Delicious Street Food Videos around the world – https://www.youtube.com/channel/UCusAtWr6tLWuYW74fGrB2VA/videos
How to make Mango Phirni Dessert at home? Watch MasterChef Sanjeev Kapoor explain in hindi, the recipe & cooking method of Mango Phirni.
It is a dessert from North India & is similar to kheer with a a few variations. It can be served hot or cold, eat it the way you love it.
Ripe Mangoes (Cubed) – 2 Medium
Rice – 4 Table Spoons
Milk – 1 Litre
Sugar – 1/2 Cup
Pistachios, Blanched & Sliced – 10-15
Almonds, Blanched & sliced – 6,8
Preparation Time: 10 Mins
Cooking Time: 30 Mins
Serves : 4
Watch The Video To Know More!
Watch all the World Class Yummy Recipes of the Master-chef Sanjeev Kapoor
Subscribe Here for New Recipe’s by Tarla Dalal & Sanjeev Kapoor.