How to make Fruits SPRING ROLLS Vegetarian Gluten-free Dessert recipes
The spring roll is one of the most popular sushi types. It’s been exceedingly popular since its inception. The recipe below shows you how to make your own vegetarian/vegan spring roll in a small number of easy steps:
Ingredients:
Very thinly sliced fruit
Fresh nana leaves
Rice paper
For the sauce:
Juice from 2 passionfruit
Juice from half an orange
Half small cup of sugar
Recipe instructions:
Once all the fruits are thinly sliced, place the rice paper in a bowl of lukewarm water for a few seconds till it becomes a bit sticky.
Squeeze out the water between a folded towel and place a bit of each fruit along with 2 nana leaves on the rice paper.
Fold the rice paper from the top and bottom on its left-hand side. Afterwards, roll the rice paper from left to right pulling it slowly along.
For the sauce:
Warm up juice made of half an orange and a passionfruit. Bring it to a boil.
Place the spring rolls on a serving plate and the sauce in a separate bowl.
Enjoy!
Photography, production and editing: Eyal Gamili Holtzeker
Production: www.Foo-Food.com
Styling: Shani Holtzeker
Patisserie shef: Or Ben Oliel: www.loopycookie.com
Drawer chest in video: Provence Design Rashfon www.provence-design.co.il
Email : info@Foo-Food.com
Stay connected with Foo-Food.com:
Facebook: https://www.facebook.com/FooFoodStyling
Instagram: https://www.instagram.com/eyalgamili
Pinterest: https://www.pinterest.com/FooFoodStyling
Youtube: https://www.youtube.com/channel/UCCA_W8LEsyh1LP7HC9Vwwvw/videos
Twitter: https://twitter.com/foofoodstyling
can we freeze them?
looks very yummy
I've never thought about doing a fruit spring roll before. Thanks for the new idea
Looks so tasty and delicious
The spring roll is one of the most popular sushi types. It’s been exceedingly popular since its inception. The recipe below shows you how to make your own vegetarian/vegan spring roll in a small number of easy steps:
Ingredients:
Very thinly sliced fruit
Fresh nana leaves
Rice paper
For the sauce:
Juice from 2 passionfruit
Juice from half an orange
Half small cup of sugar
Recipe instructions:
Once all the fruits are thinly sliced, place the rice paper in a bowl of lukewarm water for a few seconds till it becomes a bit sticky.
Squeeze out the water between a folded towel and place a bit of each fruit along with 2 nana leaves on the rice paper.
Fold the rice paper from the top and bottom on its left-hand side. Afterwards, roll the rice paper from left to right pulling it slowly along.
For the sauce:
Warm up juice made of half an orange and a passionfruit. Bring it to a boil.
Place the spring rolls on a serving plate and the sauce in a separate bowl.
Enjoy!
How to make Fruits SPRING ROLLS Vegetarian Gluten-free Dessert recipes
Photography, production and editing: Eyal Gamili Holtzeker
Production: http://www.Foo-Food.com
Original idea: Eyal Gamili Holtzeker
Styling: Shani Holtzeker
Patisserie shef: Or Ben Oliel: http://www.loopycookie.com
Drawer chest in video: Provence Design Rashfon http://www.provence-design.co.il