Easy and Moist Lemon Chicken Recipe – How to Make Lemon Chicken
For the full Lemon Chicken Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste: http://www.inspiredtaste.net/18649/easy-lemon-chicken-recipe/
We can not even begin to tell you how much we love this easy lemon chicken recipe. It’s far from boring. Instead the chicken is moist, flavorful and easy to make. It bursts with lemon flavor along with herbs, such as oregano and thyme, as well as toasted garlic and tangy mustard.
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Nice, simple recipe
If we don't have any lemons, will bottled lemon juice work?
Made this today it was amazing
The dont even clean it like it might come cleaned but u dont know if it was well cleaned
I made this yesterday! Everyone loved it, it was delicious!
it's nice recepies
Good recipe. I simplified it by putting all the condiments to the chicken, including minced garlic, and fried it all together; then I added chicken bullion plus 1 tbs of white flour to 1/2 cup of lemon juice; mixed it and poured it to the frying chicken to thicken. No oven involved, and less cooking time. Also added some spinach.
What if you can use the lemons and oranges because of a allergic reaction? What can you use?
Yes sir; I will be making this one soon. So you smuch the butter into flour?
I cannot describe how good this was….thank u
This is inspiring! I am going grocery shopping just to get the ingredients needed to make this wonderful meal. I'm salivating at work just thinking about it. Can't wait to get home.
Do i need to bake my chicken? I dont have a big size oven to fit the whole pan
How much of water i must add to the lemon juice???.
I gonna like this im sure…
I just made this, and oh my god, it was so good! I added a little too much lemon juice for just one piece, but still, it was really good. I'll do better next time. Thank you so much for the recipe!
I'm cooking this tonight.
New subscriber :3
This is my go-to recipe! Xox
How can i make this if i don't have an oven?
This is a really great recipe! If you do not have an "oven safe" skillet. You can remove the chicken to any baking dish that you have sprayed with cooking spray. I used a foil lined cookie sheet (that I sprayed with cooking spray). The meat was so tender and my kind of pickey husband loved it. I served ours with steamed asparagus and a box of stove top stuffing. It was perfect, delicious and filling. Thanks for posting!
This dish look amazing! Would it be too much if I also add rosemary to this dish along with thyme and oregano?